Gallery
2nd HOLOSUSTAIN Workshop in Ålesund, Norway 2022
2nd HOLOSUSTAIN Workshop in Ålesund, Norway 2022
2nd HOLOSUSTAIN Workshop in Ålesund, Norway 2022
2nd HOLOSUSTAIN Workshop in Ålesund, Norway 2022
2nd HOLOSUSTAIN Workshop in Ålesund, Norway 2022
2nd HOLOSUSTAIN Workshop in Ålesund, Norway 2022
2nd HOLOSUSTAIN Workshop in Ålesund, Norway 2022
2nd HOLOSUSTAIN Workshop in Ålesund, Norway 2022
2nd HOLOSUSTAIN Workshop in Ålesund, Norway 2022
2nd HOLOSUSTAIN Workshop in Ålesund, Norway 2022
2nd HOLOSUSTAIN Workshop in Ålesund, Norway 2022
2nd HOLOSUSTAIN Workshop in Ålesund, Norway 2022
2nd HOLOSUSTAIN Workshop in Ålesund, Norway 2022
Workshop Dinner at the Atlantic Aquarium, Ålesund, Norway
Gang of three
Female P. tremulus spawning mouth
Norwegian sea cucumber Parastichopus tremulus
ÅKP Innovation Arena, NMK building, Ålesund, Norway
NMK building, Ålesund, Norway, housing HOLOSUSTAIN Coordinator and partner NCE Blue Lagasea;
Møreforsking Ålesund analytical lab (Mørelab)
Norwegian Red sea cucumber (Parastichopus tremulus) at the aquaculture laboratory of Møreforsking Ålesund, located at the Atlantic Sea-Park of Ålesund
Mouth parts. Photo Møreforsking
Icelandic Sea Cucumber Fishing Vessel
Variation morfology. Photo Møreforsking
Parastichopus tremulus and Møreforsking staff. Photo Møreforsking
(Photo by Matis, Iceland)
(Photo by Matis, Iceland)
(Photo by Matis, Iceland)
Dissected Atlantic sea cucumber - Cucumaria frondosa (Photo by Matis, Iceland)
(Photo by Matis, Iceland)
Set up for ethanol extraction of bioactive fractions from sea cucumbers at Matis, Iceland (Photo by Matis, Iceland)
Kári Ólafsson, CEO of Icelandic company Reykofnin, with sea cucumber catch (Photo by Matis, Iceland)
(Photo by Matis, Iceland)